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Results 101 - 110 of 207 for pecan tarts
101. PECAN TARTS
Mix like pie crust with ... size) and line tart tins. Mix filling together and ... 48. These freeze very well if properly covered in tupperware.
102. PECAN TARTS
Combine and work together pastry ... cupcake tin or tart tin. Combine filling ingredients and ... degrees for 15 to 20 minutes. Makes 20 to 24.
103. PECAN TARTS
Cream ingredients until smooth. Roll ... and side of tart tins with thumb. FILLING: Mix ... 350 degrees for 25 minutes. Makes approximately 48.
104. TINY PECAN TARTS
Combine cream cheese, butter and flour and chill one hour. Roll into ball and place in small muffin tin. Dig hole in center of each ball ...
105. PECAN TARTS
Combine the tapioca, sugar, salt, ... of each unbaked tart shell. Fill with the tapioca ... a hot 425 degree oven 20 minutes or until browned.
106. PECAN TARTS
Blend cheese and butter. Pinch into 60 balls. Drop into tart pans (chill). Put 1 heaping ... flavoring 1 c. pecans, chopped fine Mix well. ... until crust is brown.
107. PECAN TARTS
Combine cream cheese, butter, blend ... press into ungreased tart pans. Beat eggs. Add sugar ... well. Pour in pecans. Put 1/2 teaspoon filling ... degrees for 25 minutes.
108. PECAN TARTS
Blend and form small tart shells. Beat one egg, 3/4 ... vanilla; add 2/3 cup crushed pecans. Bake at 325 degrees for 25 minutes. Makes 20 tarts.
109. PECAN TARTS
Cream the cream cheese and ... pans or in tart pans and up sides half ... 2/3 c. chopped pecans Sprinkle enough nuts in each ... degrees for 25 minutes.
110. PECAN TARTS
Stir in: Press evenly into tiny tart shells. Bake at 400 degrees ... shells. Top each tart with a pecan half. Bake at 350 degrees for 5 minutes.
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