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Results 101 - 110 of 118 for organe
101. LEMON TOFU TART
Make the crust. Mix flour, salt and corn oil. Add water and form dough into a ball. Roll it out on a pastry cloth and fit it into an 8 inch ...
Mix together flours, salt, sesame seeds, and baking powder. In a separate bowl blend egg, almond milk, oil, and honey. Stir in orange peel. ...
Cream butters, sugars, eggs and vanilla. Sift dry ingredients and blend into creamed mixture. Add 2 cups chocolate chips and nuts if you ...
DRY INGREDIENTS: WET INGREDIENTS: For each 2 pancakes, combine wet ingredients with 1 cup of dry mix as necessary. Cook in oil or butter. ...
105. CARROT CAKE
Combine sugar, oil and eggs. Add dry ingredients, mixing well, then the vanilla and carrots. Pour into a greased and floured tube pan and ...
This is extra special if you use organic fruit from your own garden! Wash and prepare fruit as for conventional jams. Combine all ...
107. RHUBARB NUT BREAD
Stir together in order given. Pour into 2 greased and floured bread pans. Cream and sprinkle on each loaf. Bake in a slow oven 325 degrees ...
108. CHAMPAGNE AND ROSES
Bring sugar and 1 1/2 cups water to boil. Stir. Simmer 5 minutes. Cool. Wash rose petals carefully. Pour cooled syrup and champagne over ...
109. MARINARA SAUCE
Saute onion, garlic and mushrooms in olive oil until soft. Add tomato puree and simmer for 1/2 hour. Add fresh basil, simmer until ready to ...
110. ROSE HONEY
Take 2 ounces of dried red rose petals (non-sprayed), 2 cups of boiling water, and 1 1/2 pounds of organic honey. Pour the boiling water ...
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