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101.
OVEN ROASTED PORK 'N VEGETABLES
Heat
oven
to 450 degrees. Spray roasting ... 30 to 40 minutes until thermometer reads 165 degrees and vegetables are tender. Makes 8 servings.
Ingredients: 8 (half .. oil .. pieces .. tenderloins .. wedges ...)
102.
OVEN ROASTED NEW POTATOES
Add olive oil to a pan large enough to hold potatoes in one layer. Add potatoes and garlic and toss to coat. Add rosemary, salt and pepper. ...
Ingredients: 5 (garlic .. half .. oil .. rosemary ...)
103.
OVEN-BAKED PORK CHOPS
Put pork chops in casserole, ... pork chops. Turn
oven
to 350 degrees and bake for 45 minutes. Soup will make its own gravy (cover casserole).
Ingredients: 3 (milk ...)
104.
OVEN-BAKED FRENCH FRIES
Cut potatoes into thin fries. ... well. Using a
no
-stick cookie sheet or a ... minutes, or until the potatoes are crisp and browned. Serves 4.
Ingredients: 4 (potato .. potatoes ...)
105.
OVEN-BAKED CATFISH
Preheat the
oven
to 450 degrees. Spray a ... roasting pan. Pour the butter over the fish and bake, uncovered, until the fish flakes, 15 to 18 minutes.
Ingredients: 7 (cornmeal .. crumbs .. fillets .. milk ...)
106.
OVEN ROASTED GARLIC POTATOES
Preheat
oven
to 450 degrees F. Cut ... potatoes are tender and crusty, stirring occasionally. Bake 45 minutes. Discard garlic, serve potatoes hot.
Ingredients: 5 (oil .. potatoes ...)
107.
OVEN ROASTED POTATOES
Salt and pepper potatoes. Put ... well. Place in shallow baking dish and roast uncovered in
oven
for 45 minutes at 400 degrees. Stir occasionally.
Ingredients: 4 (oil ...)
108.
OVEN-BAKED CHICKEN BREASTS
For special diets,
no
fat,
no
salt,
no
sugar. ... Remove foil - turn up heat to 425°F. Bake 15 to 20 minutes to crisp coating. Makes 4 servings.
Ingredients: 11 (flour .. juice .. lightly .. milk ...)
109.
OVEN ROASTED VEGETABLES
Preheat
oven
to 400 degrees. Cut new ... with olive or vegetable oil and herbs. Toast 1 hour until vegetables are tender, stirring occasionally.
Ingredients: 10 (carrots .. oil .. onion .. oregano .. potatoes ...)
110.
OVEN ROASTED POTATOES
Preheat
oven
to 450°F. In a plastic ... until potatoes are tender and golden brown. Garnish, if desired, with chopped parsley. Makes 8 servings.
Ingredients: 3 (chunks .. oil ...)
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RECIPE PULSE
TRENDING NOW
JELLO CAKE
BAKED PORK CHOPS
CHICKEN PITA POCKET
TURKEY BURGERS
POT ROAST IN CROCKPOT
BREWERS YEAST
BROCCOLI CAULIFLOWER SALAD
CHOCOLATE CAKE RASPBERRY FILLING
SWEET POTATO CHIPS
PORK CHOPS WHITE WINE
BUNDT PAN STICKY BUNS
ACCENT SUBSTITUTE
YELLOW PEA FLOUR
ICEBOX PIE LEMONADE
HOLIDAY JELLO
BANANA CHOCOLATE CHIP MUFFINS
HOMINY CASSEROLE FRITOS
PANCAKE FRITTERS
FRY BREAD
ORIGINAL COOKIE COMPANY COOKIES
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RECIPES
READER SUBMITTED
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FRITA'S CHOCOLATE DREAM PIE
SOUTH BEACH DIET CLASSIC BURGER
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ROSEMARY PORK CHOPS W/ MUSHROOM GRAVY
OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
HEARTY BLACK EYED PEAS
EASY BROWN RICE
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