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Results 101 - 110 of 631 for no mayonnaise spinach dip
Chop spinach while frozen, then thaw and ... water as possible. Mix all ingredients and allow to stay in refrigerator several hours before serving.
102. SPINACH DIP
If using frozen spinach, thaw and squeeze out ... cubes for dipping. Makes 3 and 1/2 cups. Serving size 4 tablespoons. 40 calories per serving.
103. CREAMY SPINACH DIP
In medium bowl, combine sour cream, mayonnaise, and seasonings. Stir in onions, spinach, water chestnuts and pimentos. ... fill with spinach dip. Serve with scooped-out bread ... crackers. 3 1/2 cups.
104. SPINACH DIP
Microwave spinach 4 minutes, full power. Squeeze ... Serve warm with crackers, or hollow out unsliced loaf of bread and serve with chunks of bread.
105. HAM AND SPINACH DIP
In mixing bowl, mix all ... oven at 400 degrees for 8 minutes. Place ham and spinach mixture in bread shell. Serve with bread cubes or vegetables.
106. SPINACH DIP
Press water from spinach. Combine all ingredients. Cover and chill several hours. Good with fresh veggies or crackers.
Drain frozen chopped spinach, squeezing out all excess ... parsley, salt, pepper, mayonnaise, and liquid hot pepper ... serve. (Serving size 16.)
108. SPINACH DIP
Mix sour cream, mayonnaise and vegetable mix together. Stir in chestnuts, onions and spinach. Chill at least 2 ... that left over dip may be saved. Pour mixture ... as you would crackers.
109. LOW FAT SPINACH DIP
Process cottage cheese in food ... set aside. Press spinach between paper towels until barely ... Calories 21. Cholesterol 0.8 gm. Sodium 64 mg.
In a blender container or food processor, combine spinach, green onion, parsley, salt, dill weed, pepper, mayonnaise and sour cream; blend until ... Makes about 2 cups.
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