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101.
EASY CHOCOLATE MOUSSE
Melt chocolate chips with Kahlua ... in microwave. Put
eggs
, yolks, vanilla, and sugar ... serving dish for 5 hours or overnight. 6-8 servings.
Ingredients: 8 (chips .. cream .. eggs .. extract .. juice .. kahlua ...)
102.
CHOCOLATE MOUSSE CAKE
Preheat oven to 350 degrees. ... double boiler. Break
eggs
into a medium size bowl ... time consuming. Your family won't believe it's homemade.
Ingredients: 9 (coffee .. cream .. extract .. rum .. sugar .. temperature ...)
103.
CHOCOLATE MOUSSE WITH CARAMEL SAUCE
For
Mousse
: Melt chocolate chips in ... caramel sauce onto plates. Place
mousse
wedges atop sauce. Sprinkle additional chocolate chips over sauce.
Ingredients: 10 (cream .. extract .. pieces .. sugar .. temperature ...)
104.
CHOCOLATE MOUSSE
In a double boiler, or ... from heat, add
egg
yolks, stir until blended. Place ... serve. Sprinkle with confectioners' sugar. Makes 4 servings.
Ingredients: 5 (pieces .. sugar ...)
105.
SALMON MOUSSE WITH CUCUMBER VINAIGRETTE
Combine gelatin and dry Vermouth. ... platter. To unmold
mousse
: Run a spatula around ... crackers as appetizer or as salad on bed of lettuce.
Ingredients: 19 (cream .. juice .. mayonnaise .. oil .. onion .. onions ...)
106.
CHOCOLATE MOUSSE
Mix sugar and water in ... Add rum and
egg
yolks, and almonds, pulsing until ... as a frozen
mousse
. Pour it into a ... in individual pudding cups.
Ingredients: 6 (almonds .. cream .. pieces .. rum .. yolks ...)
107.
EASY CHOCOLATE MOUSSE
Pour chocolate chips into a ... chocolate chips. Add
egg
and vanilla (or liqueur) and ... desired. Great for company and you can make it ahead.
Ingredients: 4 (chips .. cream .. egg .. liqueur)
108.
PRALINE PUMPKIN MOUSSE PIE
Soften gelatin in praline liqueur; set aside. Heat pumpkin,
egg
yolks, sugars, butter, cinnamon, salt ... sheet. Cool and chop into small pieces.
Ingredients: 19 (cinnamon .. cloves .. liqueur .. salt .. sugar ...)
109.
LEMON MOUSSE TART
In a small saucepan, soften ... cool. Beat the
egg
whites until stiff. Slowly add ... while still beating
eggs
. Whip the cream until ... rind. Mound the
mousse
in the pie shell and chill at least 4 hours.
Ingredients: 8 (cream .. juice .. lemon .. sugar .. whites ...)
110.
WHITE CHOCOLATE MOUSSE
Preparation time: 1 hour. Chilling ... consistency of beaten
egg
whites. 5. Beat
egg
whites ... Remove collar. Top
mousse
with puffs of whipped cream and chocolate curls.
Ingredients: 12 (cocoa .. cream .. curls .. milk .. salt .. tartar ...)
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