Results 101 - 110 of 144 for mayonnaise icing

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Cook macaroni to desired doneness ... all ingredients except ice cream cones. Cover; refrigerate 1 ... scooper full). Garnish as desired. Serves 6.

Place cauliflower in a large ... cauliflower on plate and ice with mixture. Sprinkle the cheese on top. Microwave on HI for another 2 minutes.

Eating healthy in today's world ... "lite" sour cream. ICE CREAM: Ice milk, low-fat or ... cup of butter. MAYONNAISE: Low-fat or nonfat yogurt; ... per teaspoon than sugar.

Soften the cream cheese; blend in the mayonnaise. Add the cranberry sauce, ... with foil. Freeze firm (a minimum of 6 hours, overnight is better).

Combine the above ingredients. Bake in a quiche pan for 35 minutes at 350 degrees.



Butter: Butter Buds (mix to ... mixes or homemade. Mayonnaise: Mustard or Kraft Fat-Free ... non-fat granola bars. Ice Cream: Frozen yogurt or fat-free ... Buds or Karo syrup.

Preheat oven to 325 degrees. ... bowl filled with ice and water; stir mixture constantly until thick as mayonnaise. If it thickens unevenly, ... thickness. Frost cake layers.

Pour into a greased and floured 9 inch cake pan or square layer pan. Bake in a 350 degree oven for 35-45 minutes. Ice with a butter cream icing.

Mix and bake in 9 x 13-inch pan at 300 degrees for 30 minutes. Ice, if desired. This cake is very moist and doesn't need icing.

Cook macaroni according to directions ... bowl. Add six ice cubes and stir lightly until ... is really best using Duke's (Southern) mayonnaise.

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