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Results 101 - 110 of 260 for mango
101. MANGO CRISP
Mix sugar, flour, and baking powder well, then add egg and mix again. Grease 9 x 9 inch pan, cover bottom with mangoes. Then spoon crumb ...
102. MANGO KEY LIME PIE
Thoroughly mix lime juice, condensed milk, egg yolks and mango puree. Beat egg whites with ... mango mixture. Add to crust and chill until firm.
103. MANGO JAM
1. Scrape pulp from mangoes. 2. Mash mangoes. 3. Add in sugar. 4. Cook over medium heat, stir until thick. 5. Pour while hot into jars.
104. MANGO CREPES
Blend milk, eggs, butter, flour to form batter. Spray skillet with Pam or wipe oil around pan with napkin and heat. Pour 1/4 cup batter ...
105. MANGO ICE CREAM
Blend the mango pieces, lime juice and honey ... Pour the ice cream into a plastic container, cover and freeze it until firm. Makes 1 scant quart.
106. MANGO JAM
Peel and cut mangos in chunks. Combine mangos, cinnamon, ... Remove from heat and skim off foam. Add vanilla, mixing well. Can and store as usual.
107. MANGO CRISP
Line buttered 8 x 8 x 2 inch baking dish with mango slices. Sift dry ingredients together ... chopped nuts. Bake at 375 degrees for 45 minutes.
108. MANGO MILK SHAKE
Mix the ice cream and the mango pulp. Add the ground almonds ... should be served right away. If you have a chilled glass, that works well. (Cooper)
109. MANGO JAM
Cook mango slices in water about 15 ... teaspoon cloves, 1/2 teaspoon allspice, 1 teaspoon cinnamon and 1 teaspoon nutmeg to jam when sugar is added.
110. MANGO MINT SORBET
Dissolve the sugar with the ... Pour the pureed mango into the central container of ... motor in place, following the manufacturer's instructions.
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