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Results 101 - 109 of 109 for linguine white sauce
Heat skillet, add olive oil and onion; then garlic. Add drained mushrooms. Add drained clams (reserve clam juice). Cook over low heat 15 ...
102. ENERGIZING LINGUINE
Prepare linguine according to package directions. Drain, ... cook 1 minute or until heated through. Serve over linguine. Sprinkle with Parmesan.
Make one cup of white sauce, then over low heat ... over noodles or linguine. Garnish with one whole ... easy on the tummy and easy on the cook.
104. SHRIMP AND LINGUINE
Prepare white sauce and keep warm. WHITE SAUCE: ... pan aside. Cook linguine in boiling water al dente. ... white sauce. Sprinkle with cheese.
Heat butter and olive oil ... stock and dry white wine; season to taste with ... hour, or until sauce has thickened slightly. Add cream ... minutes more. Cook linguine in boiling, salted water al ... grated Parmesan. Serves 6.
In large saucepan heat oil. ... (Add water to sauce if it gets too thick.) ... 5 minutes). Cook linguine. Toss pasta with scallop ... leaves and grated cheese.
107. LINGUINE WITH SHRIMP
Cook linguine according to directions on box. ... Add to tomato sauce and cook 7-10 minutes. Drain ... with Parmesan cheese. Great with a salad.
1. Using a stainless steel ... pepper. 4. While sauce is cooking, cook pasta al ... with red or white Zinfandel, Riunite D'Oro or a California Sauvignon.
Cook the pasta according to ... clams to the sauce and simmer very gently for ... chopped parsley for garnish, if desired. Recipe serves 4 people.
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