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Results 101 - 110 of 638 for layer torte
101. DRUMSTICK TORTE
Mix all ingredients together and ... top of second layer. Spread more whipped topping ... two Hershey bars, shredded over the top. Refrigerate.
102. PUDDING TORTE
Bake 15 minutes at 350 degrees; 325 degrees if using glass pan. MIX AS FOR PIE. Top with remaining Cool Whip.
103. PISTACHIO TORTE
Mix and press into 9 x 13 inch pan. Bake at 350 degrees for 15 minutes. Let cool. Beat and pour over cooled crust. Beat until fluffy. Pour ...
104. YAM PECAN TORTE
Combine ingredients and press in ... spread over cream cheese layer. Mix and sprinkle over top. Place under broiler for 3 minutes. Chill and serve.
105. EASY TORTE
Mix crust together and press ... 15 minutes. Mix layer #1 and pour over cooled crust. Mix layer #2 and pour over layer #1. Sprinkle with nuts.
Mix together ingredients for bottom layer. Pat in a 13 ... over cooled crust. Freeze until ready to serve. May be served slightly thawed also.
Mix well with fork until ... spread on first layer. Blend together and beat ... topping until smooth and spread over top of third layer. Refrigerate.
108. SCHLUCKY TORTE
Mix. Put in 9x13 pan. ... Spread over 2nd layer. Prepare 1 small package ... over 3rd layer. Top with remaining Cool Whip and more chopped nuts.
109. LUSCIOUS TORTE
Combine and put in bottom of 9 x 12 inch pan. Bake at 350 degrees for 15-20 minutes. Mix together and spread over cooled crust. Top with ...
110. BUTTERFINGER TORTE
Beat whipping cream until stiff. ... cream into creamed mixture. Alternate layers of cake, cream mixture and bars and nuts. Chill for 24 hours.
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