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Results 101 - 110 of 172 for lasagna v8 juice
101. MOM'S LASAGNE
Brown ground beef and onion. ... and pepper, tomato juice, tomato paste, tomato sauce. ... Let stand 10 minutes before cutting. Freeze leftovers.
102. CLASSIC LASAGNE
Preheat oven to 350 degrees. ... Stir in tomato juice, mushrooms, tomato paste and ... stand 20 minutes before cutting. Refrigerate leftovers.
103. EASY LASAGNE
Preheat oven to 350 degrees. ... Stir in tomato juice, tomato paste and seasonings. ... cutting. Serves 8. NOTE: You don't pre-cook the noodles.
104. CLASSIC LASAGNA
In large saucepan or skillet, ... stir in tomato juice, mushrooms, tomato paste, Worcestershire ... minutes before cutting. Makes eight servings.
105. SHORT CUT LASAGNE
Brown meat in oil in ... mix, and vegetable juice; simmer 10 minutes. Cover ... parsley. Serves 12. Freezes well and is a snap to warm in oven.
106. LAZY LASAGNE
In large saucepan, brown ground ... tomato or vegetable juice, mushrooms, tomato paste and ... stand 15-20 minutes before serving. 8 servings.
107. EASY LASAGNA
Brown meat, then add tomatoes, ... half of V-8 juice. Bring to a boil, ... minutes. Remove from oven and let stand 15 minutes. Cut into squares.
108. LASAGNA (FAST WAY)
Brown beef, drain excess fat. ... tomato sauce, vegetable juice cocktail, salt, pepper, spices and ... minutes before cutting in squares and serving.
109. C.'S LASAGNA
Preheat oven to 350 degrees. ... Stir in tomato juice, mushrooms, tomato paste and ... from oven, let stand 20 minutes before cutting. Serves 8.
110. SHORTCUT LASAGNA
Heat oil in large skillet; ... mix and vegetable juice. Bring to a boil; ... Remove from oven. Let stand 15 minutes. Sprinkle with Parmesan cheese.
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