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Results 101 - 110 of 143 for jiffy cake mix desserts
101. MINNESOTA DESSERT
Bake cake mix as directed in a 9"x13" ... Sprinkle on pineapple. Spread Cool Whip next, chopped nuts on top. Refrigerate. Best if done day before.
102. BLUEBERRY DESSERT
Mix and put in 9 x ... mixture on cooled cake. Use 1 can Thank ... Spread on top of pudding mix. You can top with Cool Whip, but not necessary.
Prepare cake mix according to directions. Bake in ... set up cover with Cool Whip and sprinkle with nuts. Keep refrigerated until ready to serve.
104. PUMPKIN PIE DESSERT
Mix first 6 ingredients. Pour in ... 1 dry white Jiffy cake mix or larger mix and drizzle melted butter on top. Bake at 350 degrees for 1 hour.
Spread pie filling over bottom ... pan. Sprinkle dry cake mix over pie filling. Drizzle melted ... Serve warm. Serve with ice cream if desired
106. RHUBARB DESSERT
Make a layer of 2 cups rhubarb and half of all other ingredients, except butter, in 9x13 inch pan. Repeat, then drizzle butter on top. Bake ...
Mix yellow cake mix as directed and bake ... pineapple and spread over top of pudding mixture. Spread Cool Whip over pineapple. May be frozen.
Mix and bake cake as directed on box in ... pour on top of pudding layer. Spread Cool Whip on top of pineapple layer and top with chopped nuts.
109. QUICK CHERRY DESSERT
In a 8 x 8 inch greased cake pan, place cherry pie filling ... sprinkle DRY cake mix over cherry mixture. Bake 25 ... cold with whipped topping.
110. RHUBARB DESSERT
Sprinkle each one in order given and do not mix. Bake 1 hour at 350 degrees, 9x13 pan. Serves 8.
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