Results 101 - 110 of 237 for how to make stromboli

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101. STROMBOLI
Place bread dough on lightly ... edge of dough to center; press edges together to ... Bake at 375 degrees for 20 to 22 minutes. Serves 4 to 6.

102. STROMBOLI
Bake at 375 degrees for ... baking sheet; pat to a 15 x 10 inch ... edges together. Brush dough with 2 tablespoons butter, sprinkle with cornmeal.

103. STROMBOLI
Mix for thick paste: 2 ... tbsp. oil Pepper (to taste) 1 tbsp. garlic powder ... Cover with egg whites. 6. Bake at 350 degrees for 30 minutes.

104. STROMBOLI
Combine all above ingredients. Bring to a boil and simmer. While ... degrees for 25 minutes. Slice and place on plates, pour sauce over. Serve.

105. STROMBOLI
Allow dough to thaw in cloth-covered bowl, approximately ... a party loaf, make 2 loaves and place together ... add your own seasoning secrets.



106. STROMBOLI
Defrost dough in a.m. In ... sticks and stays closed. Poke with fork to allow air bubbles. Bake at 425 degrees for 12 minutes. Serve 1 inch slices.

107. STROMBOLI
Roll out dough on a ... Fold edges over to the center and press together. ... place on a cookie sheet. Bake at 375 degrees for 20 to 25 minutes.

108. STROMBOLI
Take thawed bread dough and ... sheet). Use oil to make dough easier to work with. ... outside to give color. Bake at 350 degrees for 30 minutes.

109. STROMBOLI
Thaw loaf and pat out on 9"x13" pan to large rectangle (possibly 8"x10"). Layer ... Slice and serve with a spaghetti or pizza sauce for dipping.

110. STROMBOLI
To prepare dough: dissolve yeast in ... Repeat process to make second one. Instead of making ... and rolled into 12 x 18 inch rectangles. Enjoy!!

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