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hocks navy beans
Results
101 - 110
of
116
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hocks navy beans
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101.
SENATE BEAN SOUP
1. Soak
beans
a few hours in enough ... then add ham
hock
, whole onion and enough ... braised onions. 6. Heat well, add salt and pepper to taste.
Ingredients: 5 (beans .. onion ...)
102.
NAVY BEAN SOUP
Wash
beans
; cover with cold water ... water and ham
hock
, onion, salt and pepper ... hours. Yield 8 to 10 servings. Serve with corn bread; yum yum!
Ingredients: 6 (beans .. leaf ...)
103.
MOM'S BEAN SOUP
Rinse
beans
. Soak overnight. Drain and ... salt and pepper. Bring to a boil; reduce heat. Simmer until
beans
are tender. The longer, the better.
Ingredients: 6 (beans .. hocks .. onion .. salt ...)
104.
BEAN SOUP
Wash
beans
and soak in cold water ... size pieces and place back into pot. Add remaining seasonings and continue cooking until
beans
are soft.
Ingredients: 11 (accent .. beans .. catsup .. peppercorns .. salt ...)
105.
NAVY BEAN SOUP
Wash
beans
in hot water and drain. ... kettle with ham
hock
and 4 quarts hot water. ... 3 to 4 hours or until
beans
are tender, but not mushy.
Ingredients: 6 (beans .. hocks ...)
106.
NAVY BEAN SOUP
Soak
beans
overnight in water with 1 ... When mixture is boiling good add 7-Up. Cook until
beans
are done. Remove celery stalks before serving.
Ingredients: 5 (7-up .. beans .. hocks .. stalks ...)
107.
NAVY BEANS
Soak
beans
in water overnight; drain. Cook ham
hock
in boiling or simmering water ... seasonings. Cook slowly until
beans
become soft but not mushy.
Ingredients: 4 (beans ...)
108.
SENATES NAVY BEAN SOUP
Clean and wash
beans
, put in large pan ... bones from the
beans
. Mash, add salt and pepper to taste. Reheat and add water to thickness desired.
Ingredients: 5 (beans .. hocks .. onion ...)
109.
SENATE NAVY BEAN SOUP
Wash
beans
and put in pot with ... onion and ham
hocks
and simmer slowly for about ... (may or may not need salt.) Add black pepper. Serves 8.
Ingredients: 3 (beans .. hocks ...)
110.
HEARTY NAVY BEAN SOUP
Rinse and sort
beans
. Cover with cold water ... Add tomatoes, ham
hock
, onions, broth, water, salt ... at least an hour. Add parsley when done.
Ingredients: 8 (beans .. broth ...)
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