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ham cubes beans
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ham cubes beans
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101.
GREAT NORTHERN BAKED BEANS
Combine ingredients. Cook in a uncovered crock pot 8 to 12 hours or overnight on low heat.
Ingredients: 7 (cubes .. ketchup .. mustard .. salt .. sugar ...)
102.
HAM AND BEAN SOUP
Rinse
beans
and add water to cover. ... and rinse. Add eight cups water and pork hocks. Cover and simmer 1 hour or until
beans
are nearly tender.
Ingredients: 10 (beans .. hocks .. salt .. thyme ...)
103.
TRUE SPANISH FLAVOR SPANISH BEAN SOUP
In large saucepan, fry onion, ... add Chorizo, smoked
ham
and paprika. Fry until onions ... tender. Season with salt and pepper to taste. Serves 4.
Ingredients: 11 (cubes .. garbanzos .. ham .. oil .. paprika .. rice ...)
104.
OLD FASHIONED BAKED BEANS
Simmer
beans
in water 30 minutes. Drain, ... casserole dish or
bean
pot. Cover with liquid. Bake 7-8 hours at 250 degrees. Add water as needed.
Ingredients: 11 (ketchup .. molasses .. mustard .. salt .. sugar ...)
105.
BEAN SOUP
Thoroughly wash
beans
and soak overnight covered in ... boil, reduce heat and simmer covered until
beans
are tender, about 6 to 8 hours. Serves 12.
Ingredients: 15 (beans .. broth .. cloves .. herbs .. juice .. leaf ...)
106.
SAUSAGE BEAN CASSEROLE
Heat oven to 400 degrees. ... casserole. Add baked
beans
and kidney
beans
. In covered ... 3 pieces; add
ham
to
beans
. Stir together remaining ... 10 to 12 servings.
Ingredients: 12 (beans .. catsup .. cubes .. mustard .. onions .. salt ...)
107.
HAM AND LIMA BEAN CASSEROLE
Heat oven to 400 degrees. Mix
ham
,
beans
, corn, cheese, onion and ... casserole. Bake uncovered 20 minutes. Cut into wedges. Makes 4 servings.
Ingredients: 10 (beans .. corn .. cornmeal .. egg .. ham .. milk ...)
108.
HAM AND LIMA BEAN CASSEROLE
Heat oven to 400 degrees. Mix
ham
,
beans
, corn, cheese, onion and ... uncovered 20 minutes. Cut into wedges; invert each onto plate. 4 servings.
Ingredients: 10 (beans .. cheese .. corn .. cornmeal .. egg .. ham ...)
109.
NEW ORLEANS RED BEANS AND RICE
Bring all ingredients to a ... hours, or until done. (If
beans
become dry, add heated water.) Add salt and pepper to taste. Serve over cooked rice.
Ingredients: 6 (beans .. hocks ...)
110.
BEAN SOUP
Let
beans
soak overnight in twice the ... 1/2 of the
ham
hocks with garlic, onion and ... pepper to taste. To serve: Serve with hot corn bread.
Ingredients: 18 (beans .. cloves .. garlic .. hocks .. leaf .. leaves ...)
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