Results 101 - 110 of 619 for half-and-half cookies

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Cream butter, peanut butter, both ... vanilla. Add flour and form in small balls. Wrap ... the top of the cooled cake. Makes about 65 cookies.

Cream butter and sugar until light and fluffy. ... cut lengthwise in half. Cut each bar crosswise ... edges are barely golden, 12-15 minutes. Cool.

Cream sugar and butter; add eggs, salt, vanilla, ... refrigerate several hours. Slice and bake at 350 degrees. May be frozen if wrapped in foil.

Cream shortening, sugar and egg. Add wet and dry ... Bring to a boil, stirring constantly. Remove from heat. Add remaining ingredients; beat well.

Mix flour and baking powder. Crumble butter into ... 350 degree oven for 35-45 minutes. When cool, cut across diagonally to make diamond shapes.



Mix together thoroughly the shortening, ... egg, almond extract and vanilla. Stir in flour and ... peppermint candy and 1/2 cup sugar. Make 4 dozen.

Mix together butter, sugars and eggs. Sift together and mix ... 350 degree oven. Cookies puff up, then flatten with ... finely chopped nuts (optional)

Cream butter and sugar; add eggs and rest of ingredients.

Heat oven to 350 degrees. Cream shortening and confectioner's sugar. Blend in flour. ... Cut in squares 1 1/2 inch. Store in airtight container.

Cream butter, sugar, oil and almond extract. Mix with dry ... cookie sheet. Bake at 350 degrees for 15-18 minutes or until lightly brown. Makes 100.

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