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Results 101 - 110 of 3,280 for ground meat milk egg
Sift flour and salt together ... small bowl, mix eggs and sour cream, and then ... 8 minutes. Add ground meat and brown. Scrape into a ... seasonings, cheese and milk. Place in center of ... with cold sour cream.
102. MEATLOAF ROULADE
STUFFING: Saute onion and celery in butter. Add wine, salt and pepper and cook 1 more minute. Add croutons, cover and shut off burner. ...
103. ALSATIAN MEAT PIE
1. Line a 10" tart ... frequently. Add the meat, stirring and breaking up ... 5. Beat the egg and yolk with a fork ... blended, add the milk gradually, working the pastry with ... plus a few trimmings.
Preheat oven to 425 degrees. In 10 inch skillet, brown ground beef in oil. Drain off ... bowl. Add oil, milk and egg. Stir until well blended.
105. PARTY MEATBALLS
Combine all ingredients except sauce. Shape into balls (whatever size needed); bake in shallow baking pan at 350 degrees for 30 minutes or ...
106. MEXICAN CORN BREAD
Brown meat, onions and peppers. Set ... mixture on top. Pour remaining corn meal mixture. Top with grated cheese. Bake at 350°F for 45 minutes.
107. GUEST MEATLOAF
Mix together hamburger meat, soup mix, crumbled up bread, eggs, salt, pepper, garlic powder, chili powder, and milk. Shape into loaf in ... on additional 15 minutes.
108. EGGPLANT MOUSSAKA
Cut eggplant into 1/4 inch ... degrees. To make meat sauce: Gently fry onion and ... 2 minutes. Add milk, all at once, and ... stir in the egg. To finish Moussaka: Grease ... before cutting into squares.
Brown meat. Add onions and spices. ... cheese and chilies. Top with eggs, flour and cheese beaten together. Bake 45 to 50 minutes at 350 degrees.
Mix ingredients for meatballs together thoroughly. Shape into walnut-sized balls. Brown meatballs and pour off grease. In a saucepan melt ...
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