Results 101 - 105 of 105 for ginger fish

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Cream shortening and sugar, mix in molasses and water; add flour with salt and the spices. Add last soda dissolved in 3 tablespoons cold ...

1. Add water to dry ... ingredients. 3. Add fish, mix well. 4. Add onion and mix. 5. Add tomatoes, just before serving. Otherwise it gets watery.

Put all ingredients except fish in a 10 inch skillet. ... vegetables. Arrange fish on top. Cover and simmer 15 minutes or until fish is barely opaque.

1. Combine all ingredients except fish into square baking dish, 8"x8". ... Rotate one half turn after half cooking time. Makes 3 to 4 servings.

Roll fillets and fasten with toothpick. Place in skillet. Pour liquid over. Simmer, covered 10 minutes. Baste and serve. Serves 2 or 3.

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