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Results 101 - 110 of 227 for german egg pancakes
Peel and grate potatoes; add flour, eggs, salt and pepper. Mince ... to fry 3-4 pancakes at a time. Fry brown ... should make about 15 pancakes.
Double recipe for 9x13 inch pan. Spray pan with Pam. Mix fruit mixture and spread in dish. Bake at 425 degrees for 10 minutes. Mix liquid ...
103. GERMAN PANCAKES
Melt butter in 9 x ... milk, salt and eggs. Batter will be slightly ... Serves 6 people. NOTE: While baking it will rise somewhat like a souffle.
104. GERMAN PANCAKES
Sift together flour and baking powder. Beat egg yolks; gradually add milk, taking ... necessary. Makes 15-20. Keep warm in oven until ready to serve.
105. GERMAN PANCAKES
Whip together until smooth. In 450 degree oven heat pan with 2 tablespoons oil. When hot add batter and bake 20 minutes. Do not peek while ...
106. GERMAN PANCAKES
Melt butter in 9"x13" pan ... 400 degrees. Mix eggs, milk, salt and flour ... Bake 20 minutes. Serve with syrup, honey, jam, cinnamon and sugar.
Peel potatoes and cut in quarters. Put potatoes, eggs, lemon juice and onions ... pan to loosen pancakes. Turn and fry until ... size iron frying pan.)
Preheat oven 400 degrees. Saute ... dry ingredients and eggs. Pour over apples and ... flavor; have only halved the recipe and two of us eat it all.)
Preheat oven to 400 degrees. ... speed to beat eggs until thick and lemon colored. ... syrup or sprinkle generously with powdered sugar. Serves 4.
110. GERMAN PANCAKES
Preheat oven to 450 degrees. Mix ingredients. Melt 3 tablespoons butter in cast iron pan or enameled cookware. Pour mixture into pan. With ...
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