Results 101 - 110 of 211 for garlic bulbs

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Cook together 2 hours. Then save 12 quarts liquid. Return to canner and add 24 teaspoons salt, 6 teaspoons sugar, 12 teaspoons leaf basil, ...

Clean garlic; divide into cloves. (You ... 1 to 2 minutes or until heated through. Spoon over meat. Makes 4 servings, 113 calories per serving.

Cook sausage or ham in ... thyme, bay leaves, garlic, salt, and cayenne. Cook ... get tough. Remove bay leaves and lemon; stir in rice and serve.

1. Cut up entire garlic bulb. Clean and chop in ... ingredients of frying pan over the pasta and toss thoroughly. Add hot pepper and cheese to taste.

Prepare garlic dressing mix according to package directions. Add the rest; mix well.



Bring 3 quarts of salted ... frying pan, saute garlic, onions, Italian seasonings, oregano, ... open (about 3-6 minutes). Serve over Capellini.

Mix well in quart container and refrigerate. Good on green salad.

In a large saucepan or ... oil. Add the garlic, onion, fennel and fennel ... minutes. Serve with hard crackers or corn bread. 6 to 8 servings.

Cut beef into bite-size cubes. ... and peel. Place garlic cloves into skillet and cook ... cover. Cook 15 minutes over low heat. Serve over rice.

Put the following in quart jars:

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