Results 101 - 110 of 110 for dill weed macaroni salad

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Cook macaroni according to package directions. Drain ... mixture. Mix thoroughly. Cover and chill for 1 hour before serving. Makes 4 servings.

Cook macaroni and drain. Add all ingredients. Refrigerate to blend flavors. Makes large bowl. Great for potlucks!

Mix dressing in a bowl with a wire whisk until well blended. Add macaroni and shrimp. Chill and serve on fresh lettuce.

Boil macaroni; drain. Let cool and add remaining ingredients.

Cook macaroni; drain, and rinse with ... onions. Combine dressing ingredients and toss lightly with macaroni mixture. Chill 6 hours or overnight.



Mix mayonnaise, sour cream and spices. Add to other ingredients and mix well. Chill. Serves 8 (2/3 cup).

Combine above ingredients in a bowl. Mix dressing with salad ingredients. Chill 3 hours.

Cook rotelle. Cover with milk. Chill. Dissolve beef broth granules in the hot water. Stir in mayonnaise and sour cream. Add other ...

Mix all ingredients together, adding salt and pepper to taste. Chill several hours before serving.

Mix all the above and let set for 1 hour before serving. If dry add more dressing.

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