| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 192 for deep fry
Melt butter; blend in flour and onion, add milk gradually. Cook until very thick. Add meat and potatoes, season to taste. Chill. Shape into ...
102. DEEP FRIED EGGPLANT
Cut eggplant in half. Cut ... oil until very hot. Dip eggplant slices into batter. Deep fry until golden brown. Drain on paper towels. Serve hot.
Combine all ingredients and inject ... gallons. Grease should not be as hot as you fry fish. Fry about 1 hour; cook about 4 minutes per pound.
Wash, clean and pat dry ... brown, turning twice. Fry the bread wedges in the ... around the fish. Top each fish with a lemon wedge. Serve hot.
Combine all ingredients and let ... a damp towel. Deep fry a few at a time ... reheat. Preheat oven to 350 degrees. Place on cookie sheet and heat.
Lightly pound meat. Slice meat ... Coat with bread crumbs. Deep fry in preheated oil at 360 degrees. Cook until golden brown. Serves 4 people.
Put flour and salt into container of food processor. Heat lard, oil, and water in saucepan just until lard is melted. Start processing ...
108. DEEP-FRIED TURKEY
Clean and rinse turkey. Rub or inject with spices or marinade. Pour oil into pot to line based on weight. Heat oil to 325°F. Insert ...
Put milk, egg, salt and ... coat with crumbs. Deep fry at 370-375 degrees until fillets ... to drain. Place on paper towels in a single layer.
Boil fish 5-7 minutes. Mash with fork and add seasonings. Beat egg whites until stiff; beat egg yolks and add to fish. Then fold in egg ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables