Results 101 - 110 of 272 for crescent roll casserole

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Butter bottom of casserole dish. Put 1 can of crescent rolls on bottom and pat as ... rolls on top and butter. Bake at 350 degrees for 30 minutes.

Grease 13"x9" pan. Spread rolls in pan. Spread cooked sausage ... cheese. Bake at 425 degrees for 20 to 25 minutes until eggs are set and browned.

Brown ground beef; drain. Add ... 1 tube of crescent rolls in bottom of 9x13 pan. ... 350 degrees for 20-25 minutes or until light brown on top.

Heat oven to 375 degrees. ... over meat. Separate crescent dough into 2 rectangles. Place ... add mushrooms and green peppers to meat mixture.

Saute onion in butter. Blend ... pan. Unroll the crescent rolls and cut into strips. Lattice ... 40-45 minutes or until crust is golden brown.



Line bottom and sides of ... inch dish with crescent rolls. Spread sausage over crescent ... like. Bake at 350 degrees until done, about 1 hour.

Fry the sausage; drain and ... 1 package of crescent rolls and line the bottom of ... crescent rolls like a pie top. Bake at 350°F until brown.

Cook and crumble sausage; drain well. Press rolls into 9 x 13 inch casserole dish. Sprinkle sausage over rolls. ... at 400°F for 20 minutes.

Crumble sausage into a skillet ... baking dish with crescent rolls, pressing edges together to ... instead of regular sausage with the Mozzarella.

Press crescent rolls into a 9 x 13-inch ... crust. Pour hash browns over this. Sprinkle cheese on top. Bake at 350°F for 30 to 35 minutes.

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