| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 108 of 108 for cream tort
101. FRUIT CREAM TORTE
Melt butter in 9 x ... then add whipped cream and mix well. Pour into ... tablespoons crumbs on top. Refrigerate for at least 1 hour before cutting.
102. CREAM TORTE
Beat whites of eggs until ... of the whipped cream. Spread filling between 4 ... other half of whipped cream. Garnish as desired. Serves 8 to 10.
Crush the wafers and press ... inch buttered pan. Cream butter with powdered sugar and ... Makes 12 generous servings. Fresh berries are best.
104. WHIP CREAM NUT TORTE
Beat together sugar and eggs ... Frost with Whipped Cream Icing (see below). Boil whipping ... Refrigerate before serving. Slice thin. Serves 12- 14.
Combine 1st 3 ingredients and ... Fold in whipped cream and pour into crust and ... with semi-sweet chocolate, if you like a stronger chocolate.
106. GRAHAM CREAM TORTE
Whip heavy cream with confectioner's sugar and rum ... reserving a few for decoration on top. Chill at least 3 hours or overnight. Cut into 9 squares.
Line 9 x 13 pan with mixture. Mix first 4 ingredients together until well mixed. Add vanilla. Mixture will be quite thin. Pour onto corn ...
108. FILBERT CREAM TORTE
Roast 2 cups filberts in ... 1 pint whipping cream. Fold yellow mixture into ... batter. Sprinkle ground filberts and refrigerate for 12 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables