Results 101 - 110 of 127 for cream of wheat bread

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Cream butter until fluffy. Continue creaming ... loaf pan or 2 smaller pans. Bake in preheated 350 degree oven for 45 minutes to 1 hour. Cool.

Cream shortening and sugar together. Beat ... together. Bake at 350 degrees for 50 to 60 minutes. (You can add 1 cup of raisins or nuts if desired.)

Pour 2 cups boiling water over raisins. Let cool. Cream 1 cup sugar, Crisco and ... Sift together whole wheat flour, white flour and salt. ... before removing from cans.

Cream butter, honey and molasses. Combine ... Bake at 350 degrees for 1 hour. Cool in pan 10 minutes before removing. Serve warm. Makes 2 rolls.

May substitute same amount of regular milk with 2 1/2 ... In large bowl cream together brown and sugar and ... out of pans and cool on wire rack.



Preheat oven to 350 degrees. In large bowl, combine bread cubes, apples and raisins. In ... Sauce or ice cream. Refrigerate unused portions. In ... portions. Makes 2 cups.

Beat eggs slightly in a ... pineapple. Stir in bread cubes. Pour into a greased ... with a topping of cool whipped cream or sour cream and a sprinkling of brown sugar.

Cream together softened butter and sugar. ... Stir in the wheat germ. Sift together the flour, ... into the thickest part of the bread, it's done!

1. Cream the butter, slowly adding the ... cream cheese mixed with grated orange rind, fresh fruit and a pot of tea. Makes one 9 x 5 inch loaf.

Cream sugar and butter. Add vanilla ... ingredients together, add to creamed mixture with nuts. Pour into pans and bake one hour at 325 to 350 degrees.

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