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Results 101 - 110 of 111 for crab ham
101. SEAFOOD GUMBO
In a heavy 4 quart ... chicken broth, tomatoes, ham, bay leaf, and red ... the shrimp and crab meat to the gumbo. Cook, ... of rice. Serves 6.
102. OKRA GUMBO
Fry onions a little and ... garlic. Cook on medium fire for about 1 hour. After cooked, add shrimp, oysters or crabs and cook for 20 to 30 minutes.
103. SHRIMP GUMBO
Place drippings and flour together in deep, heavy cooking pan, cook over medium heat stirring constantly, until it reaches a rich chocolate ...
104. MUENSTER PIE
Mix together and bake in pie plate or quiche dish at 425 degrees for 30 minutes. Can be mixed all together or save half of cheese and ...
105. QUICHE
Prepare pie crust and bake. ... use cubed turkey ham) on bottom of crust ... Bake 45 minutes at 350 degrees. Let stand 20 minutes before slicing.
Break up bread and put in 9x13 inch baking dish. Add chicken, celery, onion, and butter thinned with a little of the milk. In separate bowl ...
107. OKRA SEAFOOD GUMBO
In large fry pan, fry ... sticky; remove. Brown ham and other seasonings. Add tomatoes ... cooked. Add okra, crabs and shrimp and mix well. ... over hot cooked rice.
Remove tortillas from refrigerator. Combine ... on tortilla. Arrange ham or beef over cheese. Tightly ... and 1 can crab meat (5 oz. chopped imitation crab) to mixture.
109. HAM APPETILLAS
Remove tortillas from refrigerator. Combine ... four slices of ham over the cheese. Tightly roll ... To make with crab: Omit olives and ham. ... imitation crab) to mixture.
110. ED'S GUMBO
Heat fat; add flour and ... medium to large ham hocks. Cut into bite size ... 4 to 6 crabs. If you do not ... Sprinkle lightly with Gumbo File.
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