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Results 101 - 110 of 126 for country boil onions
Melt butter and add onions, celery, carrots and mushrooms ... bring to a boil. Simmer for 20 minutes. ... necessary, season to taste.) Yield: 18.
Brown stew beef in oil ... tomato sauce, water, onion, salt, oregano and thyme. ... Sprinkle with grated Parmesan cheese, if desired and serve.
103. COUNTRY CORN RELISH
Boil corn 5 minutes; drain and ... boil for five minutes. Pack into hot jars; seal and process in hot water bath for 15 minutes. Yields 5 pints.
Mix all ingredients thoroughly. Let ... rapidly boiling water. Boil about 5 minutes, or until ... golden brown on both sides. Yield: 2 servings.
Combine in cooking kettle. Add ... Bring to a boil and let simmer nearly an ... added. When ready to serve, add about 1 1/2 cups milk to flavor.
Brown meat. Add tomatoes with juice, tomato sauce, water, onion, salt, oregano and thyme. ... with cheese. Serve with Italian bread with butter.
In 12-inch skillet, heat oil ... Bring to a boil, simmer covered 20 minutes. ... minutes. Pour sauce over chicken and vegetables. Makes 4 servings.
108. STUFFED HAM
Blanch kale, chop cabbage and onions in very small pieces. We ... water starts to boil. Boil entire time. Place ... sticking. Cool before slicing.
Place ribs meaty side up ... boiling, stirring constantly. Boil and stir 3 minutes. Pour ... can be doubled or tripled easily. Makes 4 servings.
In a large heavy sauce pan cook the onions and garlic in olive oil ... paste, bring to boil. Remove from heat. In ... cheese. Makes 4 to 6 servings.
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