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Results 101 - 110 of 1,110 for cookie fillings
101. FILLED DATE COOKIES
Mix together and refrigerate for ... and cut with cookie cutters or glass. Cook chopped ... minutes. Cool thoroughly before storing. Freeze well.
Make batter for butter cookies, adding enough flour to ... fork around edges. Bake at 350 degrees until done. Light, golden brown around edges.
DOUGH: Mix first 3 ingredients ... Bake on ungreased cookie sheet at 350 degrees until ... an angle to make 1 inch pieces. Makes 6 to 7 dozen.
Cream butter with extract; add ... impression with thumb. Fill with 1/4 teaspoon jelly or jam before baking. Bake at 350 degrees about 12 minutes.
Rub butter and flour between ... to a pie). Fill each piece with apricot or ... minutes. Yields: 65 cookies. Put apricots and small ... should be very thick.
106. DATE FILLED COOKIES
Cream shortening; add sugar. Beat ... and water until soft 10 minutes. Cool and spread on cookie dough. Sprinkle with 1 cup nuts. (I use pecans.)
Mix together, roll out thin ... minutes. Put 2 cookies together with a date filling. Mix all together and ... thick. Spread between 2 cookies.
Raisin or date filling can ... Pinch the edges to seal. Place on cookie sheet and bake at 350 degrees for 10 minutes or until lightly browned.
Heat oven to 375 degrees. ... pecans. For each cookie, with floured hands, shape ... until smooth. Drizzle over cookies. Makes 4 dozen cookies.
Roll and cut with cookie cutter. Cook filling until thick. ... cookie; fold other half over. Seal and sprinkle with sugar. Bake at 350 degrees.
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