| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 119 for cook icing chocolate
101. CHOCOLATE PIE
Combine sugar, cornstarch, salt, cocoa, ... or wire whisk). Cook in double boiler until thick. ... be refrigerated for several days or frozen.
Melt butter in boiling water, ... until well blended. Cook and stir until mixture forms ... sugar dissolves and chocolate melts. Cook to soft ball ... Makes about 2 dozen.
Melt chocolate in the 1/2 cup water, ... and floured pans. Cook together, stirring slowly and constantly, ... add the vanilla, nuts and coconut.
Melt chocolate in boiling water. Add vanilla ... cream.) Add butter, cook over low heat until melted. ... layers and on top and sides of cake.
In saucepan melt chocolate chips in milk. Bring to a boil and cook for 4 minutes or until ... inch pan. Cut ice cream in lengthwise and horizontal ... Cover, freeze until firm.
In a mixing bowl, combine ... pan. Spoon the ice cream over the crumb layer; ... saucepan, combine the chocolate chips and 1/2 cup butter. Cook and stir over low heat ... and cream, vanilla, cherry.
107. CHOCOLATE POUND CAKE
Sift together flour, baking powder, ... vanilla and pecans. Cook in tube pan for 1 ... when dropped in cold water. Beat until ready to spread.
108. CHOCOLATE SWEET CAKE
Preheat oven to 350 degrees. Cook 25 minutes. Cook 10 minutes. Boil sugar and milk, then add other ingredients.
Place 3 cups flour in ... add to milk. Cook until thickened, stirring constantly. Stir ... add sugar, beating until stiff. Makes 1 (9 inch) pie.
Place butter in 1 cup glass measure. Cook on Hi (max. power) 45 ... whipped cream or ice cream and serve. 9 servings. ... favorite, great with company.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables