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Results 101 - 110 of 112 for cognac pepper sauce
101. CHICKEN POT PIE
Make the pate brisee and ... in a large sauce pan over medium heat. Add ... juices and the Cognac. Cook over low heat ... tarragon, salt and pepper and simmer for 1 minute. ... and Monterey Jack cheese.
102. CHICKEN SUPREME
Flatten chicken cutlets to about ... tarragon, salt and pepper. Lightly dredge chicken pieces ... heated platter. Add cognac to pan and ignite. Shake ... correct seasoning. Spoon sauce over chicken and serve at ... give body to sauce.
103. CHICKEN BREAST DIANE
Place chicken between wax paper. ... with salt and pepper. Heat 1 tablespoon oil ... juice, brandy or cognac (if used), parsley, and mustard ... and oil. Pour sauce over chicken serve immediately. Good ... gravy or steamed broccoli.
Place chicken breasts between sheets ... with salt and pepper. In microwave safe dish, ... Set aside. Prepare sauce, mixing other ingredients in ... or over noodles immediately.
105. CHICKEN BREASTS
Place chicken breast halves between ... salt and black pepper. Heat 1 tablespoon each ... broth. Stir until sauce is smooth. Whisk in remaining ... Serve immediately. Serves 4.
Place chicken breast halves between ... with salt and pepper. Heat 1 tablespoon each ... broth. Stir until sauce is smooth. Whisk in remaining ... chicken and serve immediately.
Place chicken breasts between sheets ... with salt and pepper. In a microsafe dish, ... Set aside. Prepare sauce by mixing chives or green ... Serve immediately with noodles.
1. Place chicken breast halves ... salt and black pepper. 2. Heat 1 tablespoon ... broth. Stir until sauce is smooth. Whisk in remaining ... over chicken. Serve immediately.
Place chicken breasts between sheets ... salt and black pepper. Heat 1 tablespoon each ... broth. Stir until sauce is smooth. Whisk in remaining ... immediately. Makes 4 servings.
110. CHICKEN BREAST DIANA
1. Place chicken halves between ... with salt and pepper. 2. Heat 1 tablespoon ... broth, stir until sauce is smooth. Whisk in remaining ... over chicken and serve.
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