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Results 101 - 110 of 786 for chops prunes
101. PRUNE LUNCH BOX CAKE
Simmer prunes 5 minutes. Preheat oven to ... floured 8 1/2 x 13 x 2-inch pan. Bake at 350°F for about 35 minutes. Cut in bars. Ice if desired.
102. COCK-A-LEEKIE SOUP
Combine chicken, water, carrot, celery, onion, salt, pepper and bay leaf in large saucepan. Bring to boil; reduce heat. Cover and simmer ...
Sift flour, salt and baking ... Fold in oats, prunes and walnuts. Drop by heaping ... minute. Remove to wire racks to cool. Makes 3 1/2 dozen.
104. NANCY'S WHITE BREAD
Two envelopes of yeast make the bread rise more quickly but either 1 or 2 can be used. Combine the yeast with the water and 1 tablespoon of ...
105. BEST LAMB STEW
Heat oil. Brown lamb cubes, a few at a time. Add onions, garlic and broth. Simmer (liquid barely moves for 45 minutes. Add dried fruit. ...
Split tenderloins the long way, ... pepper. Lay 6 prunes across the short end of ... pan, heat to boiling and pour juices over meat. Delicious!
107. PRUNE CAKE
Mix sugar and oil and ... with buttermilk. Add prunes and nuts and mix well. ... minutes. Cool in pan 10 minutes before removing. Frost as desired.
108. BOSTON BROWN BREAD
Heat oven to 350 degrees. ... bowl. Stir in prunes, raisins and nuts. Whisk ... 10 minutes before inverting onto rack to cool. Makes 2 loaves.
*Prune Puree: Blend 8 ounces pitted prunes in food processor with 6 ... chips and nuts. Drop onto greased cookie sheet and bake about 10 minutes.
110. PRUNE CAKE
Sift flour, salt and spices ... add buttermilk, soda, prunes and nuts. Pour into ungreased ... all ingredients into saucepan. Boil 10 minutes.
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