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chops mint
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101.
ARMENIAN VEGETABLE MEDLEY DOLMA
Mix the meat, rice, onions, parsley, basil,
mint
, salt and pepper together ... mixture of half ground sirloin and half ground lamb is acceptable.
Ingredients: 13 (leaves .. onion .. parsley .. peppers .. rice .. salt ...)
102.
MINTED GLAZED CARROTS
Cook carrots in boiling salted ... constantly. Add carrots and simmer until glazed, turning as needed. Transfer to serving dish and sprinkle with
mint
.
Ingredients: 5 (honey .. salt ...)
103.
CHILLED CUCUMBER - YOGURT SOUP
Puree everything together in the blender. Save scallion for garnish. Serve cold. Serves 4-6.
Ingredients: 9 (chives .. cucumbers .. garlic .. honey .. leaves ...)
104.
GREEN & WHITE CHICKEN PINWHEELS
Mix the spinach, 2 teaspoons ... powder, allspice, cinnamon,
mint
and pepper. Spread mixture over ... served hot, but doesn't slice as attractively.
Ingredients: 7 (cinnamon .. juice .. mint .. thickness ...)
105.
FROZEN CHOCOLATE MOUSSE PIE
Combine crust ingredients, press into ... wedges, spoon some sauce over pie and arrange some raspberries and
mint
leaves on side of pie wedge.
Ingredients: 17 (cocoa .. cream .. leaves .. rum .. salt .. strawberries ...)
106.
DIRTY RICE
In a large deep saucepan ... garlic, rice, wine,
mint
and Worcestershire sauce. Add salt ... enough to stuff 1 large hen or 8 to 10 bell peppers.
Ingredients: 14 (beef .. drippings .. garlic .. mint .. onion .. onions ...)
107.
GARDEN MINT SALAD
Mix together salad ingredients. Sprinkle ... Add oil and lemon. Mix well. Add more
mint
, lemon or salt to taste. Serve with pita bread halves.
Ingredients: 12 (celery .. croutons .. juice .. mint .. oil .. onion ...)
108.
COLD STUFFED GRAPE LEAVES
Drain and rinse grape leaves. In a large bowl, combine all ingredients except grape leaves and stir to combine well. Spread grape leaves on ...
Ingredients: 10 (allspice .. cinnamon .. garlic .. leaves .. lemons ...)
109.
BROILED SALMON STEAKS
Ingredients: 6 (mint .. oil .. vinegar ...)
110.
HERBADE FROM HARVARD SHAKER VILLAGE
Combine all. Let stand one hour or more. Strain and add cold ginger ale. Great for birthday parties. Serves 16.
Ingredients: 6 (balm .. juice .. mint ...)
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RECIPE PULSE
TRENDING NOW
PORK STIR FRY
CORN GRITS
MARINATED CUCUMBERS VINEGAR SUGAR
RUBS
OVEN BAKED FISH
CHICKEN BAKE FOIL
LEFTOVER ROAST BEEF HASH
BAY SCALLOPS
BAKED CUBE STEAK
HOMEMADE THOUSAND ISLAND DRESSING
CUSTARD COFFEE CAKE
BEEF VEGIE POCKETS
ROULADEN
SAUCE SAUAGE
EGG NOG CAKE
SOPAPILLAS SUGAR
MINI BELL PEPPERS
BISQUICK CHERRY COBBLER
FRIED ARTICHOKE HEARTS
SAUSAGE-EGG CASSEROLE CORN FLAKES
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