Results 101 - 110 of 172 for chopped spare ribs

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Cut ribs into serving pieces; sprinkle with ... ingredients; pour over ribs. Bake 1 1/2 hours, basing frequently. Makes 4 servings. Serve with rice.

Rub ribs with salt and pepper, place ... coals or in rotissene broiler 1-1 1/2 hours or until well done. Brush frequently with marinade. Serves 4.

103. FAVATA
Soak the beans overnight if ... divide it into ribs. Then lift out the ... crisply fried bread and plenty of grated Parmesan cheese. Serves 6.

Put spare ribs in oven for 30 minutes ... Mix remaining ingredients in saucepan and add to spare ribs and bake for 1 1/2 hours at 350 degrees.

Cover meat with water in a large pot. Bring to a boil. Add 1 onion, diced and a bay leaf. Cook slowly for one hour. Cook for about 1 hour. ...



Brown spare ribs. Set in adequate size ... spare ribs to practically cover them and bake at 350 degrees for 1 hour and 15 minutes or until thick.

Roll ribs in flour, salt and pepper. Put into pan. Mix the barbecue sauce and bring to a boil. Pour over ribs and bake at 350 degrees for 3 hours.

Have the spare ribs cut into bite-size pieces. Wash ... minutes, drain and chop finely. Heat oil in wok, ... simmer for 30 minutes. Serve hot.

Brown onions in oil. Mix ... then pour over spare ribs. Bake at 350 degrees ... (instead of heating the ingredients you can marinade overnight).

Boil 4 pounds spare ribs in kettle until about done ... oven basting with the above mixed ingredients. Turn often. Cook well done, 350 degrees.

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