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Results 101 - 110 of 1,830 for chicken wine sauce
Sprinkle salt, pepper and paprika on both sides of chicken. Heat oil in skillet ... 1 minute; add wine, scraping bottom. Add 1/2 ... time: Approximately 30 minutes.
Arrange chicken in pan. Top chicken with ... so that all of it is covered. Baste while baking. Bake at 350 degrees for 1 1/2 hours, uncovered.
In some butter, gently brown chicken a few at a time. ... mixture. Bake, covered in 400 degree oven 60 minutes. Serve with noodles. Serves 12.
Dip meat in flour, salt ... from skillet. Add wine, bouillon and garlic and ... aluminum foil. Bake for 40-50 minutes at 350 degrees F. Servings: 8
1. Rinse chicken, if needed. Pat dry. ... until smooth. Add wine or water. Stir until smooth. ... heated through. Pour sauce over chicken and serve. Sprinkle ... and (or) green pepper.
In medium skillet, melt butter. Add chicken and brown on both sides 12-16 minutes. Add mushrooms, wine and herbs. Cook covered over ... 10 minutes. 4-5 servings.
1 sm. piece ginger or ... small pot heat wine and add ginger. Stir in ... Pour over roast chicken during last 10 minutes of ... in oven until brown.
Saute chicken 5-7 minutes each side in ... constantly, until thick. Add mushrooms and tarragon. Return chicken to pan and simmer 2-3 minutes in sauce.
Dredge chicken in seasoned flour. Melt butter ... and cover with sauce. Bake 30 to 45 ... foil after sauce is added and this eliminates basting.
If desired, bone chicken breasts and remove skin. In ... or until chicken and carrots are tender. Serve with rice or noodles. 4 to 6 servings.
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