| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 298 for cherry tomato chicken
Place chicken in shallow container and set ... medium hot coals for 15 to 20 minutes. Turn and baste frequently with marinade. Yield: 6 servings.
For 4 servings you will ... Dutch oven, sauté chicken thighs and chopped onion over ... is not available), cherry tomatoes. Cover. Continue to simmer ... bread completes the menu.
103. CLUB SALAD
In a large bowl, combine the salad, chicken, tomatoes, and bacon. Drizzle ... Serve immediately. Yield: 6 servings, ready in 15 minutes or less.
Two days before barbecue, prepare meat. Remove skin from chicken. Strip meat from breasts. ... another 5-8 minutes. Serve immediately. Serves 15.
105. MANDARIN STIR FRY
Mix cornstarch and water until ... tender crisp. Add tomato halves and meat. Restir sauce ... for 1 minute. Serve with rice. Makes 4-6 servings.
106. CHICKEN FLORENTINE
In large skillet, over medium ... until melted. Add chicken, spinach and tomatoes; cover ... Serve over hot pasta if desired. Makes 4 servings.
107. SHISH KABOB AND BBQ
Substitute vegetables with green or hot peppers, pineapple. Mix soy sauce, water, sugar and spice then blend with meats and soak for 4 ...
Heat oil to medium temperature ... shallow bowl dredge chicken in flour, 1 piece at ... with 1/2 teaspoon for spicy dish with trace of sweetness.
Measure 4 cups water in ... 15 minutes. Add chicken, return to boil, reduce ... is great for a picnic. Serve with fresh French bread and fruit.
110. RAINBOW PASTA SALAD
Seasonal and/or frozen vegetables such ... many skinned, boneless chicken breasts (and or thighs) as ... hours. Can be used as a main or side dish,
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables