Results 101 - 110 of 110 for cheese sausage frozen bread

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Defrost dough on floured surface. Meanwhile, brown sausage. Pour off excess fat. ... Sprinkle meat with cheese, oregano, parsley and salt ... brown. Slice and serve.

Brown sausage with seasonings and drain. Cook ... then vegetable, then cheese. Fold each remaining third ... minutes. Slice and serve. Makes 4 loaves.

Flatten plain bread dough into 12 x 9 ... 1/2 of cooked sausage across dough and cover with sliced mozzarella cheese. With both hands fold ... pieces and serve hot.

Brown sausage with onion, oregano, garlic. Drain ... egg and both cheeses into sausage mixture. Roll out ... at 350 degrees for 30-45 minutes.

Brown sausage. Crumble up and drain. ... degree oven for approximately 45 minutes to 1 hour. To serve, slice pieces approximately 1 1/2 inch slices.



Refrigerate dough. Take out one hour beforehand. (If using frozen bread dough, thaw 4 to 8 ... spinach. Slice up sausage and cook (fry) well. Crisco ... half the dough) Cheese, another layer (cover half ... full and golden brown.

Sprinkle minced garlic to taste, ... 8 oz. Mozzarella cheese 1/4 c. Kamono cheese Add sausage and mix well. Flatten bread dough on cookie sheet to ... hour. Serve for breakfast.

Fry or microwave sausage. Crumble and DRAIN WELL! ... wrapped in foil and frozen for later use. If frozen, reheat at 225 degrees for 25 minutes.

Let thaw and roll out. ... hours. Shredded Mozzarella cheese or cheddar cheese or both Fry sausage, drain very well. Roll ... about 5 or 6 adults.

Defrost and let rise 2 loaves of the frozen bread (3/pacakge). Meanwhile, cook, and drain well the sausage, allow to cool. Add the cheese and eggs to the sausage, ... cheese if you like.

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