Results 101 - 110 of 226 for cheese pierogi

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Fry butter and onions until ... While hot add cheese and mix until melted. Layer ... over top. Cover and bake 45 minutes at 300 degrees. Serves 6.

Peel and cut potatoes into ... save water for pierogi dough. Mash potatoes thoroughly. Add cheeses, butter, salt and pepper. ... butter or sour cream.

Boil and mash potatoes. Add 3/4 pound grated Cheddar cheese; mix well. Cook 1 ... the top. Cover with foil. Heat until hot in 350 degree oven.

Mash potatoes with milk and butter. Add cheese, 1 slice at a ... Place only 5 Pierogi's at a time into ... melted butter, serve as is or pan fry.

Sift flour and salt into ... filling, fold over and seal. Place in boiling water until pierogi floats. Remove and saute in butter or sauted onions.



Prepare filling: Brown bacon until ... Chop bacon. Combine cheese, potatoes, bacon, onion, salt ... of dough.) Drop pierogi in batches into boiling water ... and dot with butter.

Heat oven to 375 degrees. ... in butter. Melt cheese in potatoes. Layer potatoes in ... butter. Bake for 15 minutes and cut into squares and serve.

108. PIEROGI
Filling: Add all ingredients to ... are hot (so cheese melts). Set aside to cool. ... form into a pierogi by folding over to form ... a health food store.)

Mix together with mixer. Boil ... pierogies, instead of cheese use well drained sauerkraut mixed ... couple layers of boiled cabbage, if desired.

Cook lasagna according to package ... Mash potatoes and cheese and beat with mixer. Saute ... degrees until heated through. Simple and delicious!

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