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Results 101 - 110 of 6,590 for casserole celery soup
Best when prepared a day ahead! Mix all ingredients together in a 13x9-inch pan, cover with foil and refrigerate overnight. Bake, covered, ...
Boil rabbit for 1 hour ... saute onion and celery in drippings for 10 minutes. Add soups, parsley, rice and meat. ... 2 quart greased casserole dish. Cover with foil. Bake ... 350 degrees. Serves 6.
103. CHINESE CASSEROLE
Drain tuna and break into ... pieces. Mix together soup, water and soy sauce. ... and place in casserole dish. Refrigerate. When ready to ... 40 minutes. Serves 6.
104. TUNA RICE CASSEROLE
Heat oven to 375°F. In ... saute onion and celery in butter until tender but ... bowl, whisk cream soup well with milk. Add sautéed ... 1/2″ x 3″ casserole and sprinkle with additional paprika ... Serves 6 to 8.
* Note: To make this ... 1/2 cup diced celery & minced garlic (to taste) ... over 1/2 of casserole due to children's preference; I ... have a full meal!
Serves many! Combine soups, milk and sour cream ... Bake at 350°F for 1 1/2 hours. Sprinkle top with cheese during last 1/2 hour of baking time.
Preheat oven to 375°F. Brown ... into meat. Combine soups together along with sliced mushrooms ... tater tots are golden brown. Serves 4 to 6.
This is a good way ... mix. Put in 13x9-inch casserole dish and top with dressing mix. Dot with butter. Cook for 45 minutes to an hour at 350°F.
Mix all ingredients together except ... in a buttered casserole dish. Top with grated cheese ... for 25 minutes or until bubbly. Serves 8 to 10.
Thaw potatoes; mix all ingredients except corn flakes crumbs. Reserve some cheese for top. Put in buttered 9x13-inch pan. Sprinkle cheese ...
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