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Results 101 - 110 of 181 for carrots dip
101. FRENCH DIP
Rub salt, pepper and garlic ... soup bone, water, carrot, onion and celery leaves ... use as a dip. Put slices of meat ... for serving on location.
In a small bowl stir ... plate arrange the carrots, celery, cucumber slices and ... of chilled herb dip on or beside the plate. Makes 4 servings.
103. HOT CLAM DIP
Medium size saucepan. Heat cream cheese over moderate heat, stirring frequently, until soft. Add clams and mix thoroughly. Serve warm with ...
104. RAW VEGETABLE DIP
Blend all ingredients well. Refrigerate ... in Good Seasons Italian dressing. Serves 10. Time: Make dip and marinate vegetables the day before.
105. ORIENTAL CHICKEN DIP
Mix cream cheese with milk thoroughly. Spread on a plate. Mix all other ingredients except the sweet and sour, place over the chicken ...
Mash cottage cheese with fork. Add remaining ingredients (except vegetables). Stir together until well blended. Use as dip for fresh vegetables.
107. CURRY DIP
Chill. Dip broccoli, cauliflower, carrots, etc.
108. IRISH ONION DIP
Mix the first three ingredients together. Cover and chill overnight. Serve with chips, crackers or fresh carrot sticks.
109. CURRY DIP
Mix all ingredients. Chill. Serve with:
Combine cabbage, carrot, green pepper, shredded vegetable in a sour cream base; it gives fresh vegetable dip it's fresh flavor.
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