Caribbean Foods - Recipes - Page 11

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Results 101 - 110 of 129 for caribbean foods

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101. FAITH'S CARIBBEAN BUTTER RUM CAKE

Grease tube pan on bottom only. Set aside. Sift together flour, salt, baking powder and baking soda. Set aside. On low speed of electric ...

102. CARIBBEAN COOLER

In pitcher, combine all ingredients except lime slices. Serve over ice cubes; garnish with lime slices. Makes about 5 cups (4 servings).

103. CARIBBEAN PORK CHOPS WITH APPLE ISLAND SAUCE

Combine all ingredients except meat. Place meat in a shallow dish or plastic bag. Pour marinade over meat to cover. Marinate in the ...

104. CARIBBEAN KEY LIME PIE

Beat egg whites in large mixing bowl until soft peaks are formed. Gradually beat in sugar until whites are stiff, but not dry, being sure ...

105. CARIBBEAN SHRIMP AND PEPPERS OVER RICE PILAF

Peel shrimp; remove tails if desired. Blend jerk rub with 2 tsp. oil in a medium bowl; add shrimp, toss to coat and set aside. Meanwhile, ...

106. CARIBBEAN RUB

Mix all together. Store in a jar.

107. CARIBBEAN BAKED CRAB

Preheat oven to 350°F. Mix all ingredients and add 1 cup grated sharp cheese. Put in baking dish. Top with small amount of bread crumbs ...

108. CARIBBEAN PORK DISH

Cut pork into 3/4-inch pieces and marinate in vinegar, pepper and salt for at least 1/2 hour. Drain and quickly brown in hot oil. Remove ...

109. CARIBBEAN CREAM PIE

Bake pie crust (in deep pie plate), and set aside. Toast 3/4 cup packed coconut in 350°F oven. Watch closely and remove from oven when ...

110. CARIBBEAN PUMPKIN SOUP

Coat a medium saucepan with cooking spray; heat over medium heat. Add onion and bell pepper and sauté about 5 minutes. Stir in ...

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