Results 101 - 110 of 162 for caramel crackers

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Beat cream cheese until smooth; ... 1/2 jar of caramel topping over top. Add half ... layer. Then repeat layers except topping. Chill until set.

Unwrap caramels; combine caramels and milk ... Pour over graham cracker crust; sprinkle toasted pecans evenly ... degrees for 6 to 8 minutes. Cool.

Melt caramels with milk in small microwaveable ... least 4 hours. Garnish with remaining whipped topping and apple slices. Store in refrigerator.

Caramelize sweetened condensed milk. Stir ... thick and light caramel-colored. Beat until smooth; cool. ... NEVER HEAT AN UNOPENED CAN OF MILK.

In mixing bowl combine graham cracker crumbs, pecans, sugar and melted ... the 1/2 cup caramel topping. Add eggs and milk. ... 10 to 12 servings.



In mixing bowl combine graham cracker crumbs, pecans, sugar and melted ... the 1/2 cup caramel topping. Add eggs and milk; ... in pan 15 minutes.

Unwrap caramels, combine caramels in milk ... Pour over graham cracker crust, sprinkle toasted pecans over ... hours. Combine and press into pan.

Combine all ingredients together and press into pan. Bake 15 minutes at 350°F. Mix together and spread over First Layer. Spread over ...

Pour sweetened milk into 2 ... very thick and caramel colored, still stirring briskly until ... chocolate and a drop of Cool Whip beside them.

Mix together sugar, butter and pecans and pour over graham crackers. Cook 10 minutes at 350 degrees. Cool and break apart.

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