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Results 101 - 110 of 1,000 for canned chopped clams
Cook linguine, keep hot. Heat ... bubbly. Add reserved clam juice gradually while blending. Bring ... minutes. Mix in clams and heat, do not boil. Vitamins B, iron and protein.
Mix all together in a gallon jar and chill for a day or so to blend flavors.
103. CLAM CHOWDER
Drain clams, use juice plus water ... half & half. Cook until thick. Add to vegetables but don't drain the vegetables. Last add clams and salt.
104. CLAMS CASINO
Simmer minced clams with juice and lemon juice ... Bake at 400 degrees for 15-20 minutes until hot and bubbly. Use Fritos dipping chips to dip.
105. HOT CLAM DIP
Simmer undrained clams and lemon juice in saucepan ... use Triscuts due to their mild taste and strong consistency which avoids easy breaking.)
106. RED CLAM SAUCE
In large saucepan, saut garlic ... oregano and sugar. Simmer 1/2 hour. Add clams and simmer an additional 15 minutes. Serve over spaghetti. Serves 6.
In deep skillet or Dutch ... until limp. Add chopped tomatoes and undrained clams, Tabasco, herbs, salt, pepper, ... Parmesan cheese. Serve immediately.
In a soup pot, melt ... the chicken stock, clam juice, and 1 cup water. ... heated through, about 5 minutes. Sprinkle with paprika if you like.
Drain broth from clams and set aside. Heat the ... heat through. Serve over cooked and drained linguini. Top with grated Parmesan cheese. Serve 4.
Partially cook bacon; add celery ... Add 3 cups clam juice and water. Add remaining ... to boiling and stir. Add clams to heat. Serves 6 to 8.
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