California Salad - Recipes - Page 11

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Results 101 - 110 of 124 for california salad

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101. CALIFORNIA POT ROAST

Marinate roast 2 to 3 hours in salad dressing. Remove roast from dressing ... Skim excess fat from liquid and thicken with corn starch. Serves 8.

102. CALIFORNIA ONION DIP

Mix the Miracle Whip and sour cream in a medium sized bowl. Add onion dip and sprinkle with dill weed. Stir and mix well. Serve with Black ...

103. CALIFORNIA COLESLAW

Combine cabbage, onion, green and red peppers, carrot and parsley. Toss to mix. Combine the vinegar, sugar, salt, pepper and oil in a jar ...

104. CALIFORNIA CASSEROLE WITH DUMPLINGS

Preheat oven to 350 degree. Cut meat into 2 inch strips. Set aside. Mix flour and paprika. Coat meat in flour mixture. Brown meat with ...

105. CALIFORNIA LASAGNA

Heat oil, medium high heat. Add beef and cook stirring with fork, until meat has lost red color. Add onion, cook until transparent. Add ...

106. CALIFORNIA COLESLAW

Combine 1 small head cabbage (shredded), 1 small white onion (chopped), 1 each green pepper, red pepper (chopped), 1 small carrot (grated), ...

107. CALIFORNIA COLESLAW

Combine cabbage, onion, peppers, carrot and parsley; toss to mix. Combine vinegar, sugar, salt, pepper and oil in jar or shaker. Shake to ...

108. OPEN CALIFORNIA TURKEY SANDWICH

For each sandwich, spread bread lightly with butter, then with cucumber dressing. Cover with alfalfa sprouts, turkey slices, tomato slices ...

109. CALIFORNIA COLESLAW

Serves 4. 1. Combine cabbage, onion, green and red peppers, carrot and parsley. Toss to mix. 2. Combine the vinegar, sugar, salt, pepper ...

110. CALIFORNIA MARINADE

Combine ingredients. Cut meat in cubes and let soak in marinade an hour in refrigerator before using. Great for fondue.

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