Prepare pastry crust, set aside. ... Stir in mini chocolate chips. Pour into prepared crust. ... set. Cool, loosen cake from side of pan. Cover, ... for 5 minutes; cool.
In a large bowl, combine cake mix, instant pudding mix, eggs, ... in grated German chocolate (except 1/2 cup) and mix. Fold in chocolate chips. Pour into well-greased tube ... 1/4 cup grated chocolate.
Blend together flour, sugar, butter and cinnamon. Stir in chips and nuts. Set aside. Scald ... cup flour and chocolate chips. Turn into well greased angel food cake pan. Sprinkle with topping. Let ... degrees for 35 minutes.
Sift together cake mix and chocolate pudding. Make a "well" in ... ingredients except chocolate chips. Beat well, then gradually ... hour at 350 degrees.
Prepare cake batter according to package directions. Fold in Hershey's mini chips. Pour batter into an ... frost with Milk Chocolate Frosting. Milk Chocolate Frosting: Melt ... and spreadable. Use immediately.