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Results 101 - 110 of 1,770 for bread toppings
Soften yeast in water. Add ... into 2 greased bread pans. Add topping of choice ... add chopped nuts. Sprinkle over loaves before last rising.
102. EASY BREAD DRESSING
Melt butter. Add celery and ... tender. Add Stove Top seasonings and sage with 2 ... on low. Tear bread into pieces and mix with ... minutes at 350 degrees.
103. EASTER BREAD
Mix all ingredients. Bake at 325 °F 25 minutes or until done. Brush on top of bread when bread is almost done.
Spread softened butter in 9 ... in raisins. Add bread and allow to soak 10 ... whipping cream over top (no substitutes), then sprinkle 1/3 ... like you would cake.
Slice French bread lengthwise to open and make ... 375 degrees for about 20 minutes or until brown and crusty. Do not over bake. Slice to serve.
Soak raisins in very hot ... place in 3 bread pans. Mix all ingredients for ... full. Bake at 350 degrees for 30 or 35 minutes. Yield: 3 loaves.
107. SOURDOUGH BREAD
Combine all the above ingredients ... holes in the top and don't forget to feed. ... friend. Combine the bread mixture well and brush the ... degrees for 12-15 minutes.
In a large saucepan, combine ... heat. Stir in bread and apples. Let stand 10 ... with additional slightly heated caramel topping, if desired.
109. DIP BREAD LOAF
Stir all ingredients together, if ... into hollowed out bread, cap with top of loaf and cover with ... dipping, or use your favorite cracker or chip.
110. BREAD PUDDING
Toast bread. Spread with butter. Break ... together. Pour over bread and sprinkle nutmeg on top. Bake at 350 degrees for 30 minutes. May be double.
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