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Results 101 - 110 of 361 for boiling asparagus
101. ASPARAGUS CASSEROLE
Line asparagus around buttered casserole baking dish. ... to barely cover. Top with Ritz crackers crumbled. Bake at 400 degrees for 20 minutes.
102. ASPARAGUS CASSEROLE
Mix asparagus (drained and chopped), soup, sour ... butter and stuffing together; spread on top. Cook 20-30 minutes until topping is golden brown.
103. ASPARAGUS CASSEROLE
Drain juice of asparagus into cup. Cut up asparagus ... 30 minutes. Brown bread crumbs with 1/2 stick butter, put on top of casserole when done.
104. ASPARAGUS ON TOAST
Fry bacon. Remove from pan. ... Add eggs to heat, crumbled bacon and last asparagus which was just cooked and drained. Serve on toast. Serves 4.
105. ASPARAGUS CASSEROLE
Drain asparagus, reserve juice of 1 ... cheese and cracker mixture. Drizzle with butter. Bake uncovered at 325 to 350 degrees for 20-30 minutes.
Saute croutons in 1 tablespoon ... until crisp. Cook asparagus with remaining 1 tablespoon butter ... on high. Sprinkle with croutons and egg.
107. ASPARAGUS CASSEROLE
Arrange 1/2 of asparagus in greased 1 1/2 quart ... then 1/2 of white sauce. Repeat layers and top with bread crumbs. Bake at 350 for 30 minutes.
108. ASPARAGUS CASSEROLE
Grease casserole dish and put ... a layer of asparagus, then grated cheese. Mix ... ingredients. Top with cracker crumbs and bake at 350 for 25 minutes.
Dissolve Jello in boiling water. Add cold water, salt, ... juice. Cool, but do not congeal. Add cheese, mayonnaise and mashed asparagus. Congeal.
110. HUNGARIAN ASPARAGUS
Peel asparagus and cook in boiling water to which sugar has been added. Boil until tender. Drain. Butter an ... oven about 30 minutes. Serves 4.
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