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Results 101 - 110 of 1,300 for boiled pork salt
Brown chops in well heated ... Cook garlic in pork fat left in pan. Add flour, salt and pepper, and meat sauce, ... until thickened, and boil, stirring constantly. Then add ... bake 1 1/4 hours.
102. SMOTHERED PORK CHOPS
Wipe pork chops; sprinkle with 1 teaspoon salt and 1/4 teaspoon white pepper, ... sauce thickens and boils. Pour over chops. Cover ... are done. Serves 6.
Bone 1 stewing chicken, about ... the two hard boiled eggs inside the chicken going ... thick. Season with salt and pepper if needed. TO ... SLICE RELLENO WHILE HOT.
104. COUNTRY PATE
1. The night before you ... to taste with salt and fresh ground pepper. 5. ... the pates from the pans. Wrap and refrigerate. 3 - 9x4 inch pates.
Cook pork and beef, then add all ... heat for approximately 2 hours. Add chicken broth as required. Add spices to taste. Yield: about 2 gallons.
106. HEARTY FISH CHOWDER
Remove salt pork and brown onions in drippings ... starts to thicken. Cook about 5 minutes longer and serve. Serves 10 people (that are hungry).
107. PIG IN A BLANKET
Rub roast with salt, pepper and garlic. Sprinkle ... brown. Close foil and allow roast to rest outside of oven for 20 minutes before carving.
108. SIOPAO
Dissolve yeast in lukewarm milk ... onion, chestnuts, sausage, pork, ham and season with ... 10-15 minutes. Serve with the gravy from the filling.
109. PIEROGI
Mix together add flour all at once. Fry onion and salt pork separately, then add to sauerkraut ... they have been boiled, or fry in butter ... applesauce and fried onions.
In large pot, melt butter and sauté onions until translucent. Add all seasonings, including worcestershire sauce. Cook another 2 ...
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