Results 101 - 110 of 174 for blueberry crumb pie

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Mix cracker crumbs, butter, powdered sugar and ... 20 minutes. Pour pie filling over cake and bake ... completely and top with Cool Whip. Refrigerate.

Mix crumbs, 1/2 cup sugar and ... about 20 minutes. Cool, then sprinkle with cinnamon and cover with pie filling. Chill well and cut in squares.

Preheat oven to 350 degrees. ... Pour into prepared crust, bake 8 minutes. Cool, chill, top with blueberry filling. Garnish with whipped topping.

Mix: Pour over blueberries. Bake at 325 degrees for 40 minutes. Combine flour and sugar, stir well. Cut in butter until mixture resembles ...

Bake graham cracker crumbs crust 5 minutes. PIE: Place 2 cups blueberries in bottom of pie shell. Put aside.



For crust combine crumbs, sugar, and softened butter in a 9 inch pie pan. Bake at 375 degrees ... blueberries when not in season - thaw and drain well)

Mix graham wafer crumbs, sugar and butter. Press ... and pour the blueberry pie filling over cheese. Put in refrigerator 1 hour to set. Serves 8.

Spread vanilla wafers in bottom ... spread mixture over crumbs; spread blueberry filling over cream mixture. Spread ... whipping cream-cream stays nicer.

In baking pan make crust of cracker crumbs, sugar and melted butter ... Pour 1 can blueberry pie filling and serve with ice cream or Dream Whip.

LAYER 1: One stick of ... (optional). LAYER 3: Place the Cool Whip on top of the 2nd layer. Add the blueberry filling next. Chill until served.

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