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Results 101 - 110 of 121 for blackberry peach
101. JAM CAKE
Cream butter and sugar together until fluffy. Add eggs; beat well. Sift spices and flour together; add soda to buttermilk. Alternate dry ...
Melt butter in 10 inch baking dish. Mix flour, sugar, and baking powder; add milk and mix. Spoon over melted butter. Heat fruit with sugar, ...
103. WINE FRUIT TOPPING
Add wine, sugar and juice to fruit and marinate about 1 hour. Take 3 cups of marinate and bring to boil. Add gelatin, then add to remaining ...
104. JAM CAKE
Combine in small bowl buttermilk ... Add alternately with buttermilk to cream mixture, then add blackberry jam, cherry jam and peach preserves.
105. CHILLED FRUIT
Peel and seed all fruits. Chop all fruits to fit blender or food processor. Puree all fruits, add sugar and cream. Beat at high speed until ...
106. FRUIT COBBLER
Melt butter in deep dish baking pan (loaf size). Mix flour, sugar, baking powder and salt. Mix well. Add milk. Stir. Add vanilla. Stir. ...
107. FRUIT COBBLER
Make batter of flour, sugar and milk. Pour over melted butter, then spread fruit over batter. Bake.
108. FRUIT COBBLER
Melt butter in bottom of pan. Mix batter and put over the melted butter. Pour fruit over batter. Drain fruit from 1 can and add juice from ...
109. FRUIT COBBLER
Melt butter in baking pan. Mix sugar, flour and milk. Pour over butter in pan. Then pour fruit over sugar mixture in pan. Bake at 350 ...
110. SPEEDY PEACH PIE
Mix dry ingredients. Add milk and beat to a smooth batter. Pour this in casserole. Pour can of fruit, liquid, and all, over this batter ...
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