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black catsup
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black catsup
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101.
WORLD'S BEST MEATLOAF
Mix
catsup
, brown sugar, mustard, vinegar, ... mix in groove and sides. Bake at 325 degrees for 45 minutes. Let stand 10 minutes before cutting.
Ingredients: 12 (beef .. catsup .. crumbs .. mustard .. nutmeg .. parsley ...)
102.
NEW ORLEANS BARBECUE RIBS
Combine all ingredients except ribs. Cut ribs into serving size pieces. Marinate in refrigerator in sauce for several hours or overnight. ...
Ingredients: 13 (catsup .. honey .. jelly .. mustard .. person .. sauce ...)
103.
HICKORY SAUCE
Simmer: Add: Simmer 25 minutes, then add: Simmer 5 minutes. Put in jars and seal.
Ingredients: 6 (catsup .. onion .. sauce .. smoke .. sugar ...)
104.
SAUSAGE BEAN BAKE
Brown sausage with onion, peppers, ... cooked. Stir in
catsup
, chili powder, cilantro and ... garnish with crushed red pepper flakes (optional).
Ingredients: 17 (beans .. catsup .. cheese .. cilantro .. cream ...)
105.
CREOLE CORN
In 1 1/2 qt. casserole, combine celery, green pepper and oil. Cover. Microwave at High 2 to 2 1/2 minutes or until tender. Stir in corn and ...
Ingredients: 13 (catsup .. celery .. oil .. salt .. sauce .. sugar ...)
106.
STEAK MARINATE SAUCE
Mix and marinate steak a few hours or overnight. (I use less garlic salt.)
Ingredients: 9 (catsup .. oil .. oregano .. salt .. sauce .. vinegar ...)
107.
ALABAMA CAMP STEW
Cook heck out of meat, skim off fat, tear meat over bones, simmer raw vegetables in broth and shredded meat together with seasonings. When ...
Ingredients: 18 (beef .. corn .. garlic .. juice .. okra .. peas ...)
108.
SPINACH SALAD
Wash spinach and discard stems. ... cup. Combine oil,
catsup
, brown sugar and seasons. ... plates. Pour dressing and serve at once. Serves 12.
Ingredients: 12 (catsup .. mushrooms .. oil .. salt .. sauce .. spinach ...)
109.
COFFEE BBQ BEEF
Mix all ingredients together and pour over arm roast. Marinate in refrigerator overnight or 6 hours. Turn meat once or twice. Remove meat ...
Ingredients: 12 (catsup .. crystals .. oil .. roast .. salt .. sauce ...)
110.
BEEF BRISKET
Marinate in sauce overnight in refrigerator, turning several times. Use fork to make holes in brisket and spoon on marinade sauce to ...
Ingredients: 14 (catsup .. juice .. mustard .. sauce .. sugar .. vinegar ...)
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