Results 101 - 110 of 485 for black bean soup

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Stir together the soup and broth. Slowly add liquids ... blend flavors. Add lemon juice after removing from heat. Serves 4. May be served cold.

Wash, pick over and soak beans overnight in 2 quarts of ... 2 cans of black beans. After the dried beans ... stock if the soup needs more liquid. Adjust seasonings ... and let stand overnight.

Rinse beans with cold water; drain. In ... 10 minutes. Allow soup to cool then puree half ... Garnish: Combine all ingredients, cover and chill.

Combine soup, bouillon, water and onion ... sherry and also salt and pepper if needed. Reheat. Float a lemon slice on each serving. Serves 4 to 6.

Soak 1 lb. black beans overnight. Saute garlic and onion ... and drained black beans and 48 ounces chicken broth. Cover and simmer 90 minutes.



Soak black beans overnight in water to cover. ... garnish sprinkled on top. (If a smooth soup is desired, puree in a blender.) Makes 1 1/2 quarts.

Wash and soak beans overnight. Discard water, add 10 ... garlic to the black beans. Add next seven ingredients ... oil, and finely chopped onion.

Sort and rinse 1 pound bag black beans. Soak overnight, covered with ... lemon are very important; they help cut the "heavy" taste of the beans.

Bring to a boil the ... into it the beans and bay leaves. Turn down ... to let the soup sit overnight at this point ... they wish into their soup.

In large pot, brown salt ... leaf, ham concentrate, black pepper, vinegar, and beans, including liquid. Simmer 30 ... rice, or both. Serves 3 or 4.

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